posted 06-22-2011 11:00 PM
Thursday, May 26, 2011We started out our wine tasting day at Hall Rutherford at 10:00 a.m. Hall Rutherford is located on Rutherford Hill and was easily the most beautiful winery on this trip (their normal tasting room is on the valley floor). The Hall’s love artwork, particularly modern art and there were dozens of examples of it throughout the winery. We arranged the tour and tasting as GEMS members, so we got to enjoy the incredible view from Rutherford Hill along with several other couples. We started with the 2010 Napa Valley Sauvignon Blanc ($22 retail) which had a beautiful floral nose and honeydew and citrus taste. When we got to the winery proper, we got to see the special stainless steel fermentation tanks that were almost works of art in themselves. The tanks are set-up so that the winemaker can use his smartphone and check on all the statistics about the juice or wine in the fermentation tanks and make certain adjustments (our host joked, “Yes, there is an app for that”).
Kathryn Hall was the U.S. Ambassador to Austria and the interiors of the cave were lined with repurposed antique bricks and tiles from Austria. Like I said, it was easily the most beautiful winery we visited on this trip. At the end of the cave was a dinning room with the most beautiful grape vine chandelier one could imagine. The roots of the vine contained the little lights and the Swarovski crystals that provide the light and glitter. We had a seated tasting for the remaining wines. The next wine was the 2005 Kathryn Hall Cabernet Sauvignon ($100 retail) from their Rutherford Hill Sacrashe vineyard. It had berries on the nose, a touch of residual sweetness, elegant tannins and berries on the front of the palate. The 2007 Bergfeld Cabernet Sauvignon ($100 retail) followed. The fruit from this wine comes from the valley floor which they make into a bordeaux style blend primarily of Cabernet grapes. It had an elegant nose with cocoa and a little spice (almost cedar notes). This wine had very good acid and a little anise on the finish. The next wine was the 2007 Exzellenz ($165 retail) also from their Rutherford Hill Sacrashe vineyard. Definitely more powerful than the Kathryn Hall along with more berries and a big finish. The final wine was a 2007 Segassia Vineyard (Mount Veeder) Cab ($150 retail) that was opened the day before. It was showing quite well. The tannins were mellow but still big.
All in all, the Hall Rutherford wines were very good with big tannins and for the most part, needing some time in the bottle. This is due to the fact that the reds we tasted were some of their higher end wines. They have some more approachable wines in the $30 to $50 range that we’ve enjoyed before. I was tempted to get some of the their bigger wines and see how they taste in several years, but I resisted. Not only that, I knew that would probably mean that I’d need 2 boxes to take back with me (I checked a case through to Hawaii – one of the costs of living in Hawaii is that shipping wine through a club or while at a winery ends up costing quite a bit, so checking a case makes sense, but I didn’t want to deal with 2 boxes).
Due to some bad planning on my part, we had a noon tasting back on Howell Mountain at Neal Family Vineyards. We should have scheduled it before or after the Ladeara tasting. This was a straight tasting which was quite enjoyable. I lost my tasting notes for this winery, so I can’t give you detailed information about the wines. We started with their 2010 Napa Valley Sauvignon Blanc which was followed by their 2009 Rutherford Dust Vineyards Zinfandel. I enjoy zins since it was the first wine I ever collected and I thought that it was a good example of a Napa Valley Zin. The 2007 Napa Valley Cabernet Sauvignon followed. Unfortunately, without my tasting notes, I can’t tell you anything about this wine. I do remember the 2005 Fifteen-Forty Cabernet Sauvignon ($75 retail) even without my tasting notes. The berry and vanilla nose, the blackberry fruit and great structure were good enough for me to purchase a bottle to bring home. I think we had another cab, but I don’t remember the details about it without my tasting notes.
From there, we headed over to Sonoma for a tasting at Sojurn Cellars suggested by Hawkeye and damombo. We had a little bit of a break, so we could taste their Pinot and cabs. The cabs were more elegant and once again, I can’t provide any details since I’ve lost my tasting notes. I’ll provide you more detail about the 2009 Gap’s Crown Vineyard Pinot when we open it up at a wine dinner we’re planning this summer. This Pinot was good enough to take two spots in my case back home.
It was still early and we had forgone lunch up until now (we had the ribs for breakfast). So we walked around downtown Sonoma and happened onto The Red Grape, a little pizzeria that advertised the best pizza in Sonoma. I usually take statements like that with a grain of salt, but I have to say it was one of the best pizzas I’ve ever had. The leftovers were even good the next morning for breakfast! We spent most of the rest of the day, walking and sightseeing and then relaxing before heading for dinner.
A friend of mine had recommended the Solbar for dinner. Their menu contain lighter, healthy dishes in green and hearty, comfort cuisine in red. As a starter, we had delta asparagus with lemon-garlic vinaigrette, potato gremolata, tarragon and asparagus ribbons ($14). For the main course, we had the tenderloin of Colorado lamb with creamy anson mills polenta, lamb jus, ratatouille, zucchini and herb salad ($34). Paired with it was had a flight they called “Pinot Envy” ($16) consisting of: (1) 2008 Rutz “Sonoma Cuvee” Pinot Noir,; (2) 2007 Gainey Santa Rita Hills Pinot Noir; and (3) 2009 Belle Glos “Las Alturas”, Santa Lucia Highlands Pinot Noir. I hadn’t heard of any of them before, but they were delicious and went well with the food. It was one of the better meals I’ve had. The asparagus dish was particularly good.