posted 02-07-2013 05:10 AM
Hi Lover,We always stay in Calistoga at the Stevenson Manor Best Western Inn. This is a cut above the normal BW. From Calistoga, you can go south down either the Silverado Trail or Hwy 29, plus you can go north through the Alexander Valley to Healdsburg where on the Dry Creek road you will find some of the best Zin producers around.
You like Howell Mountain Cabs, a man after my own taste buds. Since I don't know when you will be arriving on Sunday, I will begin with Monday and if you are there earlier on Sunday, you can hit a few of the ones you mentioned.
All of these that I am suggesting are by appointment.
HOWELL MOUNTAIN - I would suggest that you pick up a picnic lunch because there is no place on HM to get food. If you are staying in Calistoga, I would suggest Palisades Deli.
O'SHAUGHNESSY WINERY - Owned by an heir to the Corning Glass Company. This one is a little hard to find and I suggest that you make it your first stop as it is easier to find it going up the mountain than coming down. If you are staying in Calistoga, I would recommend that you allow about 45 minutes to 1 hour to find it. They produce 2 outstanding Cabs, a Mount Veeder Cab and a Howell Mountain Cab, both are highly rated, 95 and 94 points. Here is their website: http://oshaughnessywinery.com/ We are members of their wine club.
BLACK SEARS WINERY - At the top of the mountain, is BS, producers of a great Zin and an excellent Cab plus a white, I believe. Chris Jombois is the winery manager and married to the daughter of the owners. Their website is blacksears.com Tell Chris that Lee from Tennessee recommended him.
SPENCE VINEYARDS - This is one of the smaller wineries and they only make one Cab. Contact the owner, Jacalyn Spence for an appointment. Their website is spencevineyards.com. Tell her that I recommended them.
As you continue down the mountain, you will find LADERA WINERY AND BURGESS WINERY, both producing excellent Cabs.
TUESDAY - On the way down the Silverado Trail.
For the first two, Phifer Pavitt and Charnu, contact Scotti Pavitt at 707-628-7600 and tell him I recommended him.
PHIFER PAVITT WINERY - Another of the smaller wineries, they make a Cab and a Sav Blanc. Their website is http://datenightwines.com/ They have a very unique tasting room.
CHARNU WINERY - You will taste in their small cave. They are another small producer of two Cabs, their Charnu Cab and one called Red Dye which is their lower price point wine but it is very good. Contact Scotti for an appointment
Then I would lunch in St. Helena where you have a variety of eating establishments.
REDMON WINES - The next recommendation is in St. Helena. Another smaller producer, making a Cab, a Cab blend and a Chardonnay. Their website is http://www.redmonwines.com/ Tell Lisa that Lee From Tennessee recommended them.
CHASE FAMILY VINEYARDS - The last stop of the day, on the south edge of St. Helena. Another of the smaller wineries, they are Zin specialists, making Zin from the famous 100 year old Hayne vineyard. Depending on the weather, you will begin your tasting with a Sav Blanc among the 100 year old vines. Contact Jeff Blaume at 707-312=0573 for an appointment and tell them I recommended them.
I should say that I receive no compensation or commission from any of these wineries. I have just found them to be excellent hosts with outstanding wines.
Some others to consider during your stay. ROBERT BIALE VINEYARDS, a fine Zin producer.
Highly recommended, J. GREGORY CELLARS produce an excellent Cab. Contact one of the owners, Kandice Jessup for an appointment 707-815-5684. Tell her Lee recommended them.
For STAG'S LEAP APPELLATION WINES:
CLIFF LEDE WINERY
ROBERT SINSKEY VINEYARDS
BALDACCI WINERY
For an excellent map, look at: http://napavalley.com/visitorsinfo/Napa_Valley_Winery_Map.pdf
Hope you have a great trip.
-Hawkeye