Saturday Brunch Foodie Experience

The ultimate wine country brunch experience includes visits to seven restaurants in downtown Napa. You will be taken on a culinary adventure that starts with Southern Italian cuisine, followed by Napa’s version of an upscale greasy spoon. Take in the views of the Valley at a rooftop restaurant with Moscow Mules on tap, have a coffee tasting and grab a bite right on the Napa Riverfront. Round out your experience with a signature French dish and cocktail and a cake tasting experience that includes sweet treats to take home.

Experience Highlights

INDULGE
Food and Drink Tasting

INDULGE

Seven restaurants offering seven different brunch delights all in 3 hours.
DISCOVER
Walking Experience in Downtown Napa

DISCOVER

Walk through downtown to learn how Napa has become a foodie destination.
EXPERIENCE
Culinary Exploration

EXPERIENCE

You will taste dishes from around the world and walk away with a new appreciation for the way that Napa does brunch.

At a Glance

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Available every Saturday.
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10:00 am-1:00 pm
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Takes place in Napa, CA.
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Meet in front of Oenotri restaurant.
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1-10 Guests
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Dress casual and comfortable with shoes that are good for walking.
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Experience runs rain or shine, but we are indoors most of the time.
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Gratuities are accepted and appreciated.

Tips

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This experience includes historical and architectural commentary and insight on local culture.
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Dietary restrictions (vegetarian, diabetic, allergy, etc) can be accommodated if the host is told in advance.
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Alcohol tastings add up to the equivalent of approximately two full-size drinks. Accommodations can be made for those wishing to refrain from alcohol.

Tips

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WineCountry Media customers will receive a take-home gift following their experience.
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Nearby parking is available. The Second Street Garage is free all day and is centrally located between the start and end points.
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Owner Mecaela Miller is a former chef, traveler, sommelier, writer, cocktail enthusiast and a graduate of The Cal Poly Wine and Viticulture Program.

Your Host:
Rooted Fork Foodie Tours

Rooted Fork Foodie Tours
Rooted Fork Foodie Tours allows you the chance to taste through downtown Napa in one afternoon, hitting all the culinary hot spots you’ve been dying to check out. Owner Mecaela Miller is a former chef, traveler, sommelier, writer, cocktail enthusiast and graduate of The Cal Poly Wine and Viticulture Program. When it comes to things that taste good in your mouth she is a total know-it-all, but will rarely make you feel that way. Mecaela facilitates production and culinary operations for the Napa Valley Film Festival, BottleRock Napa Valley, and several organizations throughout Wine Country.
Learn more

Our
Take

Contact Us

We're here to help you and answer
any questions you have regarding
WineCountry Experiences.

Call Us: (707) 260-0736
Email Us: experiences@winecountry.com

Life is full of the extraordinary

Let an expert show you the best paths through

We Believe

Good Luck is Made
We work with the best local wineries
Daydreams Are Real
We craft unique, unforgettable events
Everyone is an explorer
We celebrate the unexpected

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