Spoonbar’s Swine & Wine Dinners
Mar 17, 2018 @ 7:00 pm - 10:00 pm
|
Limited to Pigs & Pinot H2Hotel Package Guests
Saturday evening’s Swine & Wine dinner will begin with a welcome artisan cocktail from Spoonbar’s talented bar manager Alec Vlastnik. Spoonbar’s co-executive Chefs Casey and Patrick Van Voorhis with special guest chef Tu David Phu of Chefs Hawker Centre and contestant on Bravo’s Top Chef Season 15, will prepare a multi-course menu of light and modern dishes highlighting the beauty and simplicity of seasonal produce and pork.
The menu will showcase two of Sonoma County’s boutique Pinot Noir Producers: Flowers Vineyards & Winery and LIOCO. Join them for this casual chic dinner in h2hotel’s Green Room. After dinner, guests are invited to continue the party at Hotel Healdsburg for after-dinner drinks and sweets.
Seating at the Swine & Wine Dinner has limited to Pigs & Pinot H2Hotel Package Guests.
May 12
Let Mom know how much you appreciate her with a memorable Mother’s Day in the…
May 17
Experience the unparalleled allure of Anderson Valley, nestled in the heart of Mendocino County, where Pinot Noir reigns supreme. Taste wines from over 50 wineries.
May 18
Experience the unparalleled allure of Anderson Valley, nestled in the heart of Mendocino County, where Pinot Noir reigns supreme. Taste wines from over 50 wineries.
May 19
Experience the unparalleled allure of Anderson Valley, nestled in the heart of Mendocino County, where Pinot Noir reigns supreme. Taste wines from over 50 wineries.