Priest Ranch Wines

Artisanal wines and wonderful sensorial experiences await you at the Priest Ranch tasting room! Our tasting room offers wine enthusiasts of all levels the opportunity to enjoy both the brands from our Estate - Priest Ranch and Somerston - either in a tasting flight, by the glass, or shared by the bottle. And if you're looking for something uncommon, look no further. The team at Priest Ranch invites you to experience our seasonal Bacon & Wine Experience, our Taste the Terroir Experience, or our newly launched Chef-curated small bites menu crafted by Executive Chef Dan Solomon and the team from The Kitchen at Priest Ranch.

Priest Ranch wines are 100% sustainably estate-grown, crafted, and bottled on our 1,682-acre property nestled high in the Vaca Mountains of northeastern Napa Valley. Our Estate is extraordinarily complex and diverse, ranging from 800 to 1,600 feet above sea level, and boasts a natural soda spring, multiple soil types, and a series of unique microclimates. Farmers and makers at heart, our goal is to focus our efforts on making the wine in the vineyards, minimizing processing in the winery to bring to life the purest possible expression of the fruit.