Patz & Hall

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Premier Partner
Luxury

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(707) 265-7700
21200 8th Street East, Sonoma CA 95476

Hours
Thursday through Sunday, 10 a.m. – 4 p.m.; Monday, noon – 4 p.m.
Tastings
Reservations Required

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Welcome

Patz & Hall was founded in 1988 with one purpose: to craft Chardonnay and Pinot Noir from the very best small, family-owned vineyards in California.

For over 30 years, Patz & Hall has establishing long-term relationships with the talented winegrowers who farm these world-class sites. Built on real friendships, and a shared commitment to quality, these partnerships—with people like Larry Hyde, Lee Hudson and the Martinelli and Pisoni families—have led to the rich diversity of our wine portfolio. We make our wines in a state-of-the-art winery in Sonoma designed by Winemaker James Hall. This purpose-built winery allows the Patz & Hall team complete control during every step of the winemaking process.

We invite you to join our wine tasting experiences, whether at our Sonoma House or virtually, so you can discover our acclaimed Sonoma Coast Pinot Noir and Chardonnay, as well as our sought-after single-vineyard wines.

Featuring

Tasting at The Sonoma House $45

As an introduction to Patz & Hall, we offer a casual tasting experience of four single-vineyard Patz & Hall wines. All tasting appointments are currently being hosted outdoors on our patio. Advance reservations required with a maximum of six attendees per appointment.

Library Tasting $60

Working with our grower partners for multiple decades has many advantages. For you, one of those is the opportunity to explore how wines from these vineyards – which we still craft wine from today – can gracefully age. Our Library Tasting offers a curated collection of two Chardonnays and Pinot Noirs that were carefully-cellared to showcase beauty years later.

Sparkling & Caviar

Try our Californian version of the decadent Champagne and caviar pairing. Our gracefully-crafted Blanc de Blancs, sparkling Rosé, and Brut sparkling wine perfectly match Passmore’s Circle 41 caviar that we source from Northern California along with local accoutrements. Like our acclaimed still wines, our sparkling wines are made with grapes from our long-time vineyard partners. This experience is offered Friday-Sunday at 11:00 am and 2:00 pm. The cost is $110 per person (wine club member pricing available).