Hours
Open daily from 10am to 5:30pm, with the last reservation at 5pm.
TripAdvisor Rating
Welcome
The heart of Domaine Carneros (which was founded by Champagne Taittinger) has always been creating excellent sparkling wines. We invite guests to savor our handcrafted wines with a variety of pairings from cheese to charcuterie, smoked salmon, caviar and more. Experience the versatility of sparkling wine with a curated Food & Wine Pairing that highlights the flavors of cuisines around the globe. This limited-edition menu takes you on a journey through the Plates of Peru!
Featuring
SCENT & SAVOR: A WINE TOUR OF AROMAS AND TASTE TRANSFORMATIONS
Join us as we draw back the curtain on an intimate tour from vineyard to cellar that culminates with a guided sensory tasting. Experience a new world of aromas and flavors as you taste through curated bites highlighting our finest wines.
Bubbles and Bites: Plates of Peru
Join us for an experience that includes four savory and one sweet bite,each of which has been specially designed to pair with four of our top-rated Carneros sparkling wines. This limited-edition takes you on a journey through the diverse and flavorful dishes of Peruvian cuisine.
THE ULTIMATE CAVIAR EXPERIENCE
Caviar and sparkling wine – classical apart, iconic together. Add rich crème fraîche and the crunch of a potato chip and you have elevated the pairing to a new level. In this experience, you will sample four of our most highly treasured wines alongside three ½ ounce servings of Tsar Nicoulai Caviar’s finest artisanal caviars.
THE ART OF SABRAGE
Join us for a new unforgettable and unique Napa wine tasting experience. Your host will share the history, legends, and technique of this flamboyant practice that dates back to the age of Napoleon then provide a dramatic demonstration. An abundant selection of local artisan delights from Journeyman Meats, Cowgirl Creamery, and Tsar Nicolai Caviar has been carefully curated to pair beautifully with our méthode traditionnelle sparkling wines.
