Wine Country Restaurants

Experience Layla Restaurant's Mediterranean delights in Sonoma. Enjoy healthy, organic dishes sourced locally, from simple to indulgent. Embrace the warm, communal atmosphere with farm-fresh ingredients and vibrant presentations.

Snug, modern cafe with outdoor tables offering French staples from quiches to croque-monsieurs. Located in old town Temecula, this cafe is perfect for a delicious cup of coffee and authentic croissants. Bon Appétit!

Proudly owned/ managed/ and chef'd by local women. Delicious vegan and gluten-free options, and now Tip Free; menu pricing includes revenue share & benefits.

After a day of wine tasting, watch the fishermen unload their catch on the dock of this outstanding restaurant. Featuring a fireplace lounge, your table is waiting for you at this charming eatery. Indulge in fresh seafood, steak, or vegetarian offerings.

Fosters Freeze has been a California tradition since the mid-1940s. The Fosters story begins in 1946 when George Foster opened the first Fosters Freeze in Inglewood, California. He introduced the soft serve cone and a line of soft-serve desserts.

Lucky Penny is a stand-alone restaurant in the heart of Santa Barbara’s Funk Zone featuring artisanal pizzas from a wood-burning oven, garden fresh salads, house-made hot & cold sandwiches, handcrafted coffees, and house-made baked treats.

Lucy Restaurant & Bar emphasizes local seasonal produce, small-batch wine producers and artisan cocktails; many ingredients are sourced from our on-site garden.

Quaint bakery located in a Mexican shopping center. Along with delicious pastries, Lucy’s makes wedding cakes and cakes for other special occasions.

This casual restaurant has a full bar, TVs, and plenty of space for larger groups. Start with chips and salsa and dine on traditional Mexican cuisine while watching the game.

Luna Red offers guests an exceptional dining experience in a lively, artistic setting. We feature a globally-inspired menu, craft cocktails and an award-winning wine list.

This cozy restaurant tucked away off the main stretch features a warm welcome and friendly service with authentic Italian cuisine.

Mike Lyndall has worked with the public his entire career. Mike’s family has always been in the restaurant and bar business. His father and mother, Deake and Patti Lyndall owned and operated the Brick Tavern in downtown Kelseyville.

This Italian chain restaurant is known for good wines and consistently good pastas and pizzas. Enjoy a fine dining ambience with a family-friendly vibe.

When in the mood for classic American fare, you’ll get your fix for burgers, fries, and shakes at Mad Madeline’s Grill. Enjoy the casual ambience of outdoor covered seating where you can watch the foot traffic.

This family owned restaurant features Chinese favorites and a daily lunch buffet with delivery and take out options.