Wine Country Restaurants

An authentic French pâtisserie (aka "bakery") in the heart of Glen Ellen, Sonoma. Chef Pascal brings to Les Pascals a deep love for the art of pastry- making and his life's passion is creating authentic, unique and delicious pastries.

Dubbed as the most sophisticated and modern, yet casual cuisine, Les Petites Canailles is a French farm-to-table Bistro specializing in local Central Coast California ingredients.

Fine dining at the Dolphin Bay Resort with ocean-view seating that serves farm to table cuisine and local wines.

This warm, quaint restaurant serves traditional Sicilian cuisine. Enjoy freshly prepared meals bursting with flavor in a lively atmosphere.

Lilly's Tacos, one of the most popular Mexican places in Santa Barbara, offers good old fashion Mexican tacos. There's always a line out the door but it moves quickly and the food is served promptly.

Cute family-friendly diner popular for breakfast and brunch but also serves lunch, dinner, desserts and souvenirs. Dogs are welcome.

Enjoy authentic Italian cooking, beautiful décor, and a dog friendly outdoor patio. Locals rave about the garlic bread!

This restaurant provides a comfortable atmosphere, ocean and garden views and serves fresh, local seafood and American fare.

Locals love this mural-filled café’s big breakfasts and cheese blintzes. Choose between Belgian waffles, eggs Benedict, pancakes and fuel up on coffee before strolling to the nearby beach. Head over early to avoid the crowds, common during the morning.

Enjoy fresh and flavorful Chinese cuisine with prompt, friendly service in a clean and relaxed atmosphere. Delivery and take-out options available.

Lou’s Luncheonette focuses on local, seasonal ingredients. Everything is made fresh daily with locally sourced ingredients. They offer fast service + quality food and it's a great spot for families.

Classy restaurant located in the Upham Hotel with charming patio seating that welcomes dogs, local wine list, and an American menu of fresh seafood and meats.

Loveski Deli, in Napa’s Oxbow Public Market, offers house-made sourdough bagels, farm-fresh ingredients, and bold flavors inspired by Jewish and Thai traditions. A must-visit for those seeking unique, high-quality bites in the heart of wine country.

Proudly owned/ managed/ and chef'd by local women. Delicious vegan and gluten-free options, and now Tip Free; menu pricing includes revenue share & benefits.

After a day of wine tasting, watch the fishermen unload their catch on the dock of this outstanding restaurant. Featuring a fireplace lounge, your table is waiting for you at this charming eatery. Indulge in fresh seafood, steak, or vegetarian offerings.

Fosters Freeze has been a California tradition since the mid-1940s. The Fosters story begins in 1946 when George Foster opened the first Fosters Freeze in Inglewood, California. He introduced the soft serve cone and a line of soft-serve desserts.

Lucky Penny is a stand-alone restaurant in the heart of Santa Barbara’s Funk Zone featuring artisanal pizzas from a wood-burning oven, garden fresh salads, house-made hot & cold sandwiches, handcrafted coffees, and house-made baked treats.

Lucy Restaurant & Bar emphasizes local seasonal produce, small-batch wine producers and artisan cocktails; many ingredients are sourced from our on-site garden.

Quaint bakery located in a Mexican shopping center. Along with delicious pastries, Lucy’s makes wedding cakes and cakes for other special occasions.

This casual restaurant has a full bar, TVs, and plenty of space for larger groups. Start with chips and salsa and dine on traditional Mexican cuisine while watching the game.

Luna Red offers guests an exceptional dining experience in a lively, artistic setting. We feature a globally-inspired menu, craft cocktails and an award-winning wine list.

This cozy restaurant tucked away off the main stretch features a warm welcome and friendly service with authentic Italian cuisine.