921-960 out of 1,000 Restaurants Results | Showing Page 24 of 25
Cuisine
French
Cuisine
Mediterranean
This romantic, upscale restaurant serves California style Mediterranean food and features an excellent wine list, beautiful sunset views, and live jazz nightly.
Cuisine
Mediterranean
Quick service, reasonable prices, and delicious Chinese food can be expected at this casual restaurant.
Cuisine
American
This charming restaurant offers a high-end dining experience, outdoor seating, and a great happy hour. Enjoy authentic Southern French cuisine, a full bar, and attentive service.
Cuisine
French
Cuisine
Seafood, Indian
Cuisine
American
An authentic French pâtisserie (aka "bakery") in the heart of Glen Ellen, Sonoma. Chef Pascal brings to Les Pascals a deep love for the art of pastry- making and his life's passion is creating authentic, unique and delicious pastries.
Dubbed as the most sophisticated and modern, yet casual cuisine, Les Petites Canailles is a French farm-to-table Bistro specializing in local Central Coast California ingredients.
Cuisine
Mediterranean
Fine dining at the Dolphin Bay Resort with ocean-view seating that serves farm to table cuisine and local wines.
Cuisine
American
Cuisine
American, Seafood
Loveski Deli, in Napa’s Oxbow Public Market, offers house-made sourdough bagels, farm-fresh ingredients, and bold flavors inspired by Jewish and Thai traditions. A must-visit for those seeking unique, high-quality bites in the heart of wine country.
Cuisine
American
Proudly owned/ managed/ and chef'd by local women. Delicious vegan and gluten-free options, and now Tip Free; menu pricing includes revenue share & benefits.
Cuisine
American
After a day of wine tasting, watch the fishermen unload their catch on the dock of this outstanding restaurant. Featuring a fireplace lounge, your table is waiting for you at this charming eatery. Indulge in fresh seafood, steak, or vegetarian offerings.
Cuisine
Seafood
Cuisine
Seafood, Italian
Cuisine
Italian
Fosters Freeze has been a California tradition since the mid-1940s. The Fosters story begins in 1946 when George Foster opened the first Fosters Freeze in Inglewood, California. He introduced the soft serve cone and a line of soft-serve desserts.
Cuisine
American
Cuisine
American
Lucky Penny is a stand-alone restaurant in the heart of Santa Barbara’s Funk Zone featuring artisanal pizzas from a wood-burning oven, garden fresh salads, house-made hot & cold sandwiches, handcrafted coffees, and house-made baked treats.
Cuisine
Pizza
Cuisine
American, Seafood, Steak House
Lucy Restaurant & Bar emphasizes local seasonal produce, small-batch wine producers and artisan cocktails; many ingredients are sourced from our on-site garden.
Cuisine
American, Seafood, Pizza, Vegetarian
Quaint bakery located in a Mexican shopping center. Along with delicious pastries, Lucy’s makes wedding cakes and cakes for other special occasions.
Cuisine
Continental European
Cuisine
American
Cuisine
Vegetarian
This casual restaurant has a full bar, TVs, and plenty of space for larger groups. Start with chips and salsa and dine on traditional Mexican cuisine while watching the game.
Cuisine
Mexican
Luna Red offers guests an exceptional dining experience in a lively, artistic setting. We feature a globally-inspired menu, craft cocktails and an award-winning wine list.
Cuisine
Spanish
This cozy restaurant tucked away off the main stretch features a warm welcome and friendly service with authentic Italian cuisine.
Cuisine
Italian
A full bar awaits you at this spacious, casual Mexican diner. Conveniently located on the Green in beautiful Windsor, you will be more than happy to stop by for the delectable taco salad, quesadillas, burritos and more. Happy Hour every day! Whoo hoo!
Cuisine
Mexican
Mike Lyndall has worked with the public his entire career. Mike’s family has always been in the restaurant and bar business. His father and mother, Deake and Patti Lyndall owned and operated the Brick Tavern in downtown Kelseyville.
Cuisine
American





