The GourmetFest is an international food and wine festival in the quaint village of Carmel-by-the-Sea. The festival will feature the talents of Relais & Châteaux Chefs from around the world. Events include an opening night welcome party, a cooking demo, wine tastings, off-site tours combined with exciting lunches, featured chefs, world-class wine dinners, a rarities dinner, and a closing seafood grill and Champagne tasting.

Over the course of four days guests indulge in 20 uniquely planned events, including a strolling welcome party, wine tastings, rarities experiences, cooking demos, lunches and dinners, off-site tours and lunches, VIP parties and the closing celebration. Each event provides a unique blend of amazing chefs and impressive wines, offering the one-of-a-kind indulgences that you have come to expect from GourmetFest.