Join the Santa Cruz Mountains Winegrowers Association at Deer Park Ranch, home to Lester Estate Wines, for an evening under the stars. The evening will begin with a wine reception, during which guests can sample a variety of wines from the Santa Cruz Mountains while they bid on wine lots as part of a silent auction. Following the reception, guests will be treated to local, farm-to-table cuisine prepared by Brad Briske, Chef and Owner of HOME restaurant in Soquel, where he cooks hyper-local California cuisine, butchers and cures wild game, and plates up handmade pastas and fresh catch from the Monterey Bay.

Benefiting Hospice of Santa Cruz County.