A four course winemaker dinner featuring their best wines from Jespersen Ranch and their winemaker’s expertise.
This intimate dinner will focus on the past, present and future of our Pinot Noir program. They farm 33 acres of Pinot Noir at Jespersen Ranch in the Edna Valley and the tasting menu will be specifically curated to highlight the unique qualities we find in this cool, fog-laden site. Guests will be greeted with a glass of their 100% Pinot Noir Sparkling Wine paired with a passed appetizer in the tasting room before moving to the Craft Winery for dinner. Enjoy four courses designed to pair and highlight the differences in each wine. To end the night on a sweet note, join them for dessert and coffee service following dinner.
