After making Bacio Divino for nearly a decade, Diane & Claus Janzen of Bacio Divino Cellars introduced Janzen Cabernet Sauvignons in 2004 to coincide with the first harvest of their own estate vineyards. Now comprising three distinct vineyard-designate Cabernets as well as an all Napa Valley Cabernet, their highly rated Janzen wines have developed their own following. Explore Janzen Cabernets on Saturday, December 15 from 3-6pm at The Half Moon Bay Wine & Cheese Company’s winemaker tasting.
Winemaker Series: Janzen Wines at The Half Moon Bay Wine & Cheese Company
Dec 15, 2018 @ 3:00 pm - 6:00 pm
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