When Sideways hit theaters 20 years ago, it made a lasting impact on the wine world—a phenomenon now known as the “Sideways effect.” Almost overnight, interest in Merlot literally went sideways while Pinot Noir became the darling of wine enthusiasts everywhere. The Santa Ynez Valley, where the movie was set, also saw a surge in visitors, with Sideways-inspired tours springing up and putting the region on the map.
Even today, the film’s influence lingers. Wine lovers still seek out the iconic tasting rooms and restaurants featured in Sideways, and the movie’s legacy continues to shape how people think about Pinot Noir and the Santa Ynez Valley wine scene. In case you’re wondering, Merlot has made a small comeback in the wine world, but Pinot Noir’s allure still remains supreme.