Celebrate Christmas Eve at Jacks Monterey, located inside the Portola Hotel & Spa, with a festive Monterey Bay Cioppino special. This hearty seafood dish features fresh-caught halibut, calamari, mussels, and more, served alongside warm, freshly baked garlic bread.

Guests are invited to dine beneath the trees in Jacks’ beautifully decorated holiday atrium while enjoying the sounds of live holiday carolers, creating a warm and cheerful atmosphere. It’s the perfect setting to gather with family and friends and savor the flavors and spirit of the season.