Wine Country Restaurants

A favorite among locals, Azzurro is a casual Italian eatery with thin-crust, brick oven pizza, enticing entrees, and a West Coast based wine list. .

Amazing atmosphere for a sweet, rustic wedding or just to unplug. Right on the banks of the Russian River and set amid towering redwoods, apple orchards, and a kitchen garden, you'll want to bring the dog, a good book, and enjoy nature at its finest.

A family owned, Western-themed steakhouse, this dinner spot has a casual atmosphere and friendly service.

An upscale farm-to-table restaurant and wine bar, Central Market serves Californian-Mediterranean fare.

Enjoy Asian-Fusion cuisine in this solar powered building that adheres to the highest standards of energy efficiency and low environmental impact. The unique menu offers only the freshest farm-to-table ingredients for the most delicious meals.

Lucky you, you’ve found the Fork Roadhouse. Open only Thursday through Sunday for brunch and lunch, you won’t find a restaurant that cares more about each and every ingredient they serve. Pork belly tacos are a favorite. Catering available.

Located in the historic Bank of Guerneville Building, this unique experience encompasses a collective retail and art gallery space with handcrafted bakery items. Your sweet tooth will thank you when you indulge in the homemade pies and ice cream.

Cozy brick space serves what they call “Modern Comfort Food”. Closed only on Tuesday, this adorable eatery serves breakfast and lunch every day. Be sure to make a reservation for “Gypsy Nights”, the Friday night dinner. Unique and scrumptious.

Simple diner that serves California Comfort Food seven days a week. Breakfast and lunch served daily and dinner served every day except Mon. and Tues. Whether you’re in the mood for traditional or something unique (duck burger?), they’ve got you covered.

The mission of Howard Station is to serve healthy, organic ingredients as often as possible, and “provide a place of comfort through delicious food.” Pride is taken in supporting local and offering sumptuous American cuisine to customers.

Voted “Best Chinese Restaurant in Petaluma” for four years in a row. Clearly, they are doing it right. A warm welcome always awaits you at this stylish eatery. Super fresh ingredients always used. The Manchurian Beef is highly recommended.

When you need pies, look no further than this little pie shop and luncheonette located on the edge of an eight-acre apple orchard. It doesn’t get any fresher than this. Featuring homemade fruit, cream and meringue pies, and yummy sandwiches and salads.

Known for their bagels, but loved for their variety, this bagel shop is the pit stop everyone makes on their California road trips. Expect a little taste of Vietnamese cuisine tucked into the menu, but you can never go wrong with a standard bagel and lox!

Served in a rustic and romantic atmosphere with airy vaulted ceilings and an outdoor terrace, the dishes here boast fresh, organic produce and excellent cuts of meat.

Fresh pasta, made in-house every day, is the hallmark of this cozy, intimate establishment. Chef Gabe Gabreski updates his creative menu each season, and sources from local Portland farmers.

This hidden gem, tucked away in Old Town Alexandria, offers a three course prix fixe menu and reasonably priced wines--an excellent choice for budget-conscious travelers.